We are in Vogue?!?

Nice mention in this month's Vogue magazine. Thanks Chaley Rose!

All Hallow's Eve at Franklin & Company Tavern!

The theme of this years party at Franklin & Co. is inspired by the occult. The night of Halloween will have food specials, bubbling drinks, Ouija™ board menus, and tarot card readings. Decor by Going Steady Events™ Photos by Chris Hahn.

Check back on November 1st for pics of the party and costumes!

Los Angeles Magazine featured our Bloody Royale!

Pint Night Dogfish founder Sam Calagione Monday, August 19th 5-7PM

Join Dogfish Head founder Sam Calagione at Franklin & Company Tavern on Monday, August 19^th for a two hour tour through a whole mess of Dogfish Head’s innovative, hop-centric beers with samples of Franklin and Co’s beer-infused finger foods. Beers include 120 Minute IPA, 90 Minute, Sixty-One, Burton Baton,  and Indian Brown Ale served through a Randall packed with locally roasted Oaks Gourmet The Cure coffee! The first ten folks to get a pint at 5 pm get a wool dogfish/apolis ballcap and next 48 get an IPA glass!

Caduceus Cellars Wine Dinner with Maynard James Keenan SOLD OUT!

Caduceus Cellars Wine Dinner!

Ladies and Gentlemen,
Don't miss out on this amazing wine dinner with legendary rocker and winemaker Maynard James Keenan.His mastery of the Arizona fruit makes for a delicious and unique line of boutique wines.And Maynard will be here himself representing Caduceus Cellars and giving the lowdown on his technique.Tickets are on sale now for members of The Oaks Gourmet's Raisin Hell Wine Club and Franklin & Company Tavern's Punisher's Mug Club at a discounted rate of $55. General public tickets go on sale on July 17th for $65 (or join one of our clubs now and reserve your seats today, plus get amazing deals on wine and beer!)
For reservations, contact us at events@franklinandcotavern.com

Los Angeles Magazine online and our booze shakes!